May 24 2013 Chengdu One of the restaurants we went to on Wednesday night had traditional Sichuan cuisine served to traditional live Chinese music. There was this guy hanging around in a bright yellow outfit long mullet haircut with a teapot with a long I mean long needle nosed spout. He didn39t do much until the end of the meal when he came out to entertain us with a routine part dance
Source: http://www.travelblog.org/Asia/China/Sichuan/Chengdu/blog-788076.html
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