This is our final day of the cruise and we have a very exciting day panned. We took the optional tour today to attend a cooking lesson with a Michelin 3 star chef of the Bordeaux Grand Hotel. Only 12 participants. We took the city tram to the hotel in the city center with Katell the cruise director. The Grand hotel is the finest in the city. We were taken to the kitchen of the Michelin restaurant.
Source: http://www.travelblog.org/Europe/France/Aquitaine/Bordeaux/blog-845521.html
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